The Lox
Mona Wilson of It's a Cupcake
in Philadelphia doesn't shy away from using seafood in her savory
cupcakes—her ingredients range from shrimp and tuna to oysters and
lobster. For The Lox (pictured), she tops a scallion cake with smoked
salmon chive cream cheese.
Photo courtesy of Cecelia Henricks
2009 Taste of Success Winner! It's a CupCake!
Picked by Iron Chef Jose Garces!
for Savory Tapas CupCakes!
Sightings Around Town!
Just in case you missed us...
On Wednesday, February 24, 2010
CBS3 and CW Philly
It'sACupCake! made our television debut!
Follow the link to see Mona prepare tasty Filet Mignon Savory CupCakes!
For details regarding this segment please see our blog
Keep An Eye On Us!
Coming in March, ItsACupcake! will be featured on
FYI Philly on 6 ABC
http://abclocal.go.com/wpvi/video?id=7354421
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